How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake?

You need 8 ingredients. The key ingredients include: 4 (8 oz.) pkg. cream cheese, 1 pt. whipping cream, 1 1/4 c. sugar, 3 Tbsp. cornstarch, and more.

Is Cheesecake suitable as baking & desserts?

Yes, Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Recipe

Name: Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (8 oz.) pkg. cream cheese; 1 pt. whipping cream; 1 1/4 c. sugar; 3 Tbsp. cornstarch; 1 large can crushed pineapple, drained; 1 (16 oz.) carton sour cream; 4 eggs; 1 tsp. vanilla (2 tsp. if imitation flavoring)

Cheesecake – a delicious recipe with cream cheese, whipping cream, sugar, cornstarch, pineapple, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 (8 oz.) pkg. cream cheese
1 pt. whipping cream
1 1/4 c. sugar
3 Tbsp. cornstarch
1 large can crushed pineapple, drained
1 (16 oz.) carton sour cream
4 eggs
1 tsp. vanilla (2 tsp. if imitation flavoring)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
969 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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