How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cake - Sugar Free?

You need 15 ingredients. The key ingredients include: 15 ounces canned pumpkin (1 can, not pumpkin pie mix), 4 eggs, 3/4 cup unsweetend applesauce, 1 cup kellogs allbran cereal, and more.

Is Pumpkin Cake - Sugar Free suitable as baking & desserts?

Yes, Pumpkin Cake - Sugar Free falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cake - Sugar Free?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cake - Sugar Free Recipe

Name: Pumpkin Cake - Sugar Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces canned pumpkin (1 can, not pumpkin pie mix); 4 eggs; 3/4 cup unsweetend applesauce; 1 cup kellogs allbran cereal; 2 cups flour (I used 1 cup white and 1 cup wheat); 2 cups Splenda sugar substitute; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 1/2 teaspoons cinnamon; 1/2 teaspoon clove; 1/2 teaspoon ginger; 1/2 teaspoon nutmeg; 1/2 teaspoon allspice; walnuts (optional); 2 scoops unflavored protein powder (optional)

Pumpkin Cake - Sugar Free

Eats Now Editorial Team · 779 kcal · Baking & Desserts

Pumpkin Cake - Sugar Free – a delicious recipe with pumpkin, eggs, unsweetend applesauce, allbran cereal, flour, Splenda sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Cake - Sugar Free

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