Bake this irresistible Cheesecake at home. Made with lemon jello, cream cheese, sugar and vanilla. Easy step-by-step instructions included.
This Cheesecake relies on simple, everyday ingredients such as (3 oz.) pkg. lemon jello, (8 oz.) pkg. cream cheese, sugar and vanilla. It comes together quickly and makes 4 servings, at about 511 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026