How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake?

You need 7 ingredients. The key ingredients include: 3 (8 oz.) pkg. cream cheese (at room temperature), 4 eggs, separated, 1 c. sugar, divided into 3/4 and 1/4, 1 tsp. vanilla, and more.

Is Cheesecake suitable as baking & desserts?

Yes, Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Recipe

Name: Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) pkg. cream cheese (at room temperature); 4 eggs, separated; 1 c. sugar, divided into 3/4 and 1/4; 1 tsp. vanilla; 16 graham crackers, crushed; 1/4 c. butter, melted; 1 pt. sour cream

Cheesecake – a delicious recipe with cream cheese, eggs, sugar, vanilla, graham crackers, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (8 oz.) pkg. cream cheese (at room temperature)
4 eggs, separated
1 c. sugar, divided into 3/4 and 1/4
1 tsp. vanilla
16 graham crackers, crushed
1/4 c. butter, melted
1 pt. sour cream

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Quick Info

Servings
4 servings
Calories
1443 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesecake

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