How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake?

You need 14 ingredients. The key ingredients include: 2 envelopes unflavored gelatin, 1/4 c. sugar, divided, 1/4 tsp. salt, 2 packets Butter Buds mix, divided, and more.

Is Cheesecake suitable as baking & desserts?

Yes, Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Recipe

Name: Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 envelopes unflavored gelatin; 1/4 c. sugar, divided; 1/4 tsp. salt; 2 packets Butter Buds mix, divided; 1/2 c. unsweetened pineapple juice; 3 Tbsp. unsweetened pineapple juice; 1 c. 2% low-fat milk; 2 eggs, separated; 8 oz. dry curd cottage cheese; 1/2 c. canned crushed pineapple (in juice), drained; 1 Tbsp. grated fresh lemon peel; 1/2 c. graham cracker crumbs; 1 tsp. vanilla; 1 Tbsp. lemon juice

Cheesecake

Eats Now Editorial Team · 843 kcal · Baking & Desserts

Cheesecake – a delicious recipe with unflavored gelatin, sugar, salt, packets Butter, pineapple juice, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cheesecake

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