Cheeseburgers with Crispy Onions and Horseradish Sauce Recipe

Name: Cheeseburgers with Crispy Onions and Horseradish Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Canola Oil; 1 whole Onion, Thinly Sliced; 1/2 whole Lemon, Juiced; 1 Tablespoon Mayonnaise; 2 Tablespoons Greek Yogurt (or All Mayo); 1 Tablespoon Horseradish; 1 pound Ground Beef; 1 Tablespoon Olive Oil; 2 teaspoons Kosher Salt; 1 teaspoon Ground Pepper; 4 slices Cheddar Cheese; 4 whole Hamburger Buns

Servings: persons

1 cup Canola Oil
1 whole Onion, Thinly Sliced
1/2 whole Lemon, Juiced
1 Tablespoon Mayonnaise
2 Tablespoons Greek Yogurt (or All Mayo)
1 Tablespoon Horseradish
1 pound Ground Beef
1 Tablespoon Olive Oil
2 teaspoons Kosher Salt
1 teaspoon Ground Pepper
4 slices Cheddar Cheese
4 whole Hamburger Buns

1
Heat the vegetable oil.
2
Add the onion slices and lower heat to medium.
3
Stir the onions every minute or so for about 30 minutes, until onions are browned (watch closelythey can burn quickly).
4
Drain on paper towel well and lightly salt.
5
Mix together the lemon juice, mayo, yogurt, and horseradish together.
6
Set aside to top completed burgers.
7
Heat grill to medium-high.
8
Mix the meat lightly with the olive oil and salt and pepper until just combined.
9
Form into 4 equal patties.
10
Make an indentation in middle of each burger to ensure even cooking.
11
Cook burgers for about 6 minutes per side.
12
Turn grill off and add cheese to burgers.
13
Also place buns on grill to lightly toast.
14
Close grill and leave for 1 minute.
15
Remove buns and burgers.
16
Allow burgers to rest for at least 5 minutes and then assemble.
17
Start by adding 1 tablespoon of sauce on bottom of each burger bun.
18
Top with burger and onions.
19
Enjoy!

1182

kcal

Calories

110

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup Canola Oil, 1 whole Onion, Thinly Sliced, 1/2 whole Lemon, Juiced, 1 Tablespoon Mayonnaise, and more.

Yes, Cheeseburgers with Crispy Onions and Horseradish Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheeseburgers with Crispy Onions and Horseradish Sauce

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