Cheeseburger Meatloaf

1. 1

   Preheat oven to 350*.

2. 2

   Cut each of three cheese slices into four strips; set aside.

3. 3

   In a large bowl combine egg and tomato juice; stir in oats, onion, Worcestershire sauce, bouillon granules, garlic powder and pepper.

4. 4

   Add ground meat; mix well.

5. 5

   In a shallow baking dish shape half of the meat mixture into an 8x4-inch loaf. Make a 1/2 inch indentation down center of meat mixture.

6. 6

   Arrange cheese strips in indentation.

7. 7

   Shape remaining meat mixture over chees strips, pinching edges to seal.

8. 8

   Bake about 1 hour or until done (160*F). Cut remaining cheese slices in half diagonally. Place on top of meat loaf. Bake until cheese is melted.

9. 9

   If desired, garnish with tomato and parsley.

* Per serving · 4 servings · Values may vary.

No additional tips available.