How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Wafers?

You need 5 ingredients. The key ingredients include: 1 stick butter, 1/2 lb. sharp Cheddar cheese, grated, 1/2 pkg. dry onion soup mix, 1/2 tsp. salt, and more.

Is Cheese Wafers suitable as soups & stews?

Yes, Cheese Wafers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Wafers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Wafers Recipe

Name: Cheese Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1/2 lb. sharp Cheddar cheese, grated; 1/2 pkg. dry onion soup mix; 1/2 tsp. salt; 1 c. flour

Cheese Wafers – a delicious recipe with butter, Cheddar cheese, onion soup, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 stick butter
1/2 lb. sharp Cheddar cheese, grated
1/2 pkg. dry onion soup mix
1/2 tsp. salt
1 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
659 kcal
Category
Soups & Stews

Eats Now Editorial Team

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