How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Vegetable Soup?

You need 4 ingredients. The key ingredients include: 4 c. water, 10 oz. bag frozen mixed vegetables or frozen broccoli, 2 cans cream of chicken soup or cream of mushroom, 1 lb. Velveeta cheese, cubed.

Is Cheese Vegetable Soup suitable as soups & stews?

Yes, Cheese Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Vegetable Soup Recipe

Name: Cheese Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. water; 10 oz. bag frozen mixed vegetables or frozen broccoli; 2 cans cream of chicken soup or cream of mushroom; 1 lb. Velveeta cheese, cubed

Cheese Vegetable Soup – a delicious recipe with water, mixed vegetables, cream of chicken soup, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. water
10 oz. bag frozen mixed vegetables or frozen broccoli
2 cans cream of chicken soup or cream of mushroom
1 lb. Velveeta cheese, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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