How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Tortellini With Spinach And Slow Roasted Tomatoes ?

You need 6 ingredients. The key ingredients include: 1/2 Tablespoon salt-to add to boiling water, 1 bag frozen cheese tortellini (16 oz. size), 2 cups slow roasted tomatoes, 3 cups fresh spinach, washed and roughly chopped, and more.

Is Cheese Tortellini With Spinach And Slow Roasted Tomatoes suitable as pasta & noodles?

Yes, Cheese Tortellini With Spinach And Slow Roasted Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cheese Tortellini With Spinach And Slow Roasted Tomatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Tortellini With Spinach And Slow Roasted Tom

Name: Cheese Tortellini With Spinach And Slow Roasted Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 Tablespoon salt-to add to boiling water; 1 bag frozen cheese tortellini (16 oz. size); 2 cups slow roasted tomatoes; 3 cups fresh spinach, washed and roughly chopped; Drizzle of olive oil; Fresh Parmesan cheese-to taste

Try this homemade Cheese Tortellini With Spinach And Slow Roasted Tomatoes recipe the whole family will love. Made with salt, frozen cheese tortellini, …

This Cheese Tortellini With Spinach And Slow Roasted Tomatoes relies on simple, everyday ingredients such as salt-to add to boiling water, slow roasted tomatoes and drizzle of olive oil. It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1/2 Tablespoon salt-to add to boiling water
1 bag frozen cheese tortellini (16 oz. size)
2 cups slow roasted tomatoes
3 cups fresh spinach, washed and roughly chopped
Drizzle of olive oil
Fresh Parmesan cheese-to taste

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Quick Info

Servings
4 servings
Calories
127 kcal
Category
Pasta & Noodles

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Cheese Tortellini With Spinach And Slow Roasted Tomatoes

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