How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Stuffed Zucchini?

You need 10 ingredients. The key ingredients include: 6 zucchini (6 to 7-inch), 2 beaten eggs, 1 1/2 c. sharp Cheddar cheese, 1/2 c. small curd cottage cheese, and more.

Is Cheese-Stuffed Zucchini suitable as vegetarian?

Yes, Cheese-Stuffed Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheese-Stuffed Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Stuffed Zucchini Recipe

Name: Cheese-Stuffed Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 zucchini (6 to 7-inch); 2 beaten eggs; 1 1/2 c. sharp Cheddar cheese; 1/2 c. small curd cottage cheese; 2 Tbsp. chopped parsley; 2 Tbsp. chopped onion; 1/2 tsp. salt; 1/8 tsp. pepper; 1/2 c. cracker crumbs; 2 Tbsp. melted oleo

Cheese-Stuffed Zucchini

Eats Now Editorial Team · 585 kcal · Vegetarian

Cheese-Stuffed Zucchini – a delicious recipe with zucchini, eggs, Cheddar cheese, cheese, parsley, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Cheese-Stuffed Zucchini

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