How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Stuffed Peppers?

You need 10 ingredients. The key ingredients include: 8 oz. cream cheese, 2 Tbsp. milk, 2 c. shredded Cheddar cheese, 1 Tbsp. pickle relish, and more.

Is Cheese Stuffed Peppers suitable as general?

Yes, Cheese Stuffed Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Stuffed Peppers Recipe

Name: Cheese Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 2 Tbsp. milk; 2 c. shredded Cheddar cheese; 1 Tbsp. pickle relish; 1 Tbsp. chopped capers (optional); 1 Tbsp. minced onion; 1 Tbsp. minced celery; 1 tsp. Worcestershire sauce; salt to taste; 3 green bell peppers

Try this homemade Cheese Stuffed Peppers recipe the whole family will love. Made with cream cheese, milk, Cheddar cheese and pickle relish. Easy step-by…

This Cheese Stuffed Peppers relies on simple, everyday ingredients such as cream cheese, milk, shredded cheddar cheese and pickle relish. It comes together quickly and makes 4 servings, at about 707 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese Stuffed Peppers

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions