Cheese Stuffed Meatloaf To Die For

1. 1

   Preheat oven to 350u00b0F.

2. 2

   In large bowl mix beef, 1/3 cup of sauce,egg, and bread crumbs.

3. 3

   Season with salt and pepper.

4. 4

   Roll out wax paper on table and flatten mixture on it.

5. 5

   Shape into a rectangle.

6. 6

   Sprinkle 1 1/2 cups of cheese and parsley down center leaving 3/4 inch border.

7. 7

   Then roll the meatloaf like a jelly roll tightly and be sure when rolling to pull the wax paper off.

8. 8

   Press and seal the ends closed put in to pan.

9. 9

   Bake uncovered 45 minutes. Pour remaining sauce and cheese on top and bake an additional 15 minutes or until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.