Cheese Stuffed Chicken

1. 1

   Bone the chicken breasts.

2. 2

   Flatten each breast out using a meat hammer.

3. 3

   In a medium bowl, mix the cream cheese, chives and Cheddar cheese.

4. 4

   Place a blob of cheese on each breast (a little less than a tablespoon).

5. 5

   Fold the chicken breast over the cheese and wrap the bacon around it (forming a little package).

6. 6

   Sprinkle lightly with paprika.

* Per serving · 4 servings · Values may vary.

No additional tips available.