How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Straws?

You need 5 ingredients. The key ingredients include: 2 sticks margarine, 1 pound NY State Cheese, 3 1/2 to 4 cups sifted cake flour, or plain flour, 1/2 tsp. salt, and more.

Is Cheese Straws suitable as baking & desserts?

Yes, Cheese Straws falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Straws?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Straws Recipe

Name: Cheese Straws
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks margarine; 1 pound NY State Cheese; 3 1/2 to 4 cups sifted cake flour, or plain flour; 1/2 tsp. salt; dash red pepper

Cheese Straws – a delicious recipe with margarine, State Cheese, cake flour, salt, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks margarine
1 pound NY State Cheese
3 1/2 to 4 cups sifted cake flour, or plain flour
1/2 tsp. salt
dash red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
774 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Straws

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