Cheese Straws

1. 1

   Grate cheese.

2. 2

   Soften cheese and butter to room temperature. Mix salt and pepper into flour.

3. 3

   Stir into cheese and butter mixture.

4. 4

   Using cookie press, form into straws on ungreased cookie sheet.

5. 5

   Bake until very lightly browned around edges.

6. 6

   May also be rolled into balls and flattened with fork before baking.

7. 7

   May be frozen.

No additional tips available.