How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Straws?

You need 6 ingredients. The key ingredients include: 1/2 lb. sharp Cheddar cheese, finely grated, 1/2 lb. butter or oleo, 2 1/2 c. all-purpose flour, 1 Tbsp. cold water, and more.

Is Cheese Straws suitable as general?

Yes, Cheese Straws falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Straws?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Straws Recipe

Name: Cheese Straws
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. sharp Cheddar cheese, finely grated; 1/2 lb. butter or oleo; 2 1/2 c. all-purpose flour; 1 Tbsp. cold water; 1 tsp. salt; 1/4 tsp. cayenne red pepper

Cheese Straws – a delicious recipe with Cheddar cheese, butter, flour, cold water, salt, cayenne red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. sharp Cheddar cheese, finely grated
1/2 lb. butter or oleo
2 1/2 c. all-purpose flour
1 Tbsp. cold water
1 tsp. salt
1/4 tsp. cayenne red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1181 kcal
Category
General

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