Cheese Straws 1

1. 1

   Grate cheese into large bowl and let stand at room temperature until softened.

2. 2

   Add softened margarine.

3. 3

   Heat oven to 350u00b0.

4. 4

   Mix salt, pepper and flour.

5. 5

   Gradually work into cheese/butter mixture. Blend until smooth.

6. 6

   Using a cookie press, squeeze out cheese straws onto ungreased baking sheets.

7. 7

   Cut into 2 to 3-inch lengths. Bake for about 15 to 20 minutes until crisp and golden.

8. 8

   Do not allow to brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.