Cheese Sticks

1. 1

   Combine dry ingredients.

2. 2

   Cut in butter and cheese with pastry blender or forks; stir in sour cream.

3. 3

   Shape into a ball and chill 2 hours.

4. 4

   On lightly floured board, roll out dough 1/8 inch thick. Cut into strips, 3 x 1/4-inch.

5. 5

   Bake at 425u00b0 for 8 minutes.

No nutritional information available.

No additional tips available.