How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Sticks?

You need 5 ingredients. The key ingredients include: 3 c. all-purpose flour, sifted, 3/4 lb. New York state cheese, 2 sticks margarine, 1 tsp. salt, and more.

Is Cheese Sticks suitable as general?

Yes, Cheese Sticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Sticks Recipe

Name: Cheese Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. all-purpose flour, sifted; 3/4 lb. New York state cheese; 2 sticks margarine; 1 tsp. salt; 1/4 tsp. red pepper

Cheese Sticks – a delicious recipe with all-purpose flour, New York state cheese, margarine, salt, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. all-purpose flour, sifted
3/4 lb. New York state cheese
2 sticks margarine
1 tsp. salt
1/4 tsp. red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
997 kcal
Category
General

Eats Now Editorial Team

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