How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Steak Sandwiches?

You need 6 ingredients. The key ingredients include: 3 None bell peppers, sliced, 2 None large onions, sliced, 1/2 lb boneless sirloin steak, sliced 1/2 inch thcik, 1/3 cup light balsamic dressing, and more.

Is Cheese Steak Sandwiches suitable as meat & poultry?

Yes, Cheese Steak Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese Steak Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Steak Sandwiches Recipe

Name: Cheese Steak Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 None bell peppers, sliced; 2 None large onions, sliced; 1/2 lb boneless sirloin steak, sliced 1/2 inch thcik; 1/3 cup light balsamic dressing; 6 None whole wheat sandwich rolls; 12 slices reduced-fat provolone cheese

Try this homemade Cheese Steak Sandwiches recipe the whole family will love. Made with bell peppers, onions, boneless sirloin steak and light balsamic d…

This Cheese Steak Sandwiches relies on simple, everyday ingredients such as none bell peppers, sliced, none large onions, sliced, light balsamic dressing and reduced-fat provolone cheese. It comes together quickly and makes 4 servings, at about 559 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 None bell peppers, sliced
2 None large onions, sliced
1/2 lb boneless sirloin steak, sliced 1/2 inch thcik
1/3 cup light balsamic dressing
6 None whole wheat sandwich rolls
12 slices reduced-fat provolone cheese

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Quick Info

Servings
4 servings
Calories
559 kcal
Category
Meat & Poultry

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