Cheese Spirals And Spicy Sausage

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   ["Place the flour in a large bowl with a pinch of salt.", "Open a hole in the middle and add the yeast.", "Pour the water and the olive oil and stir to dissolve the yeast. Knead a little until the dough does not stick to the hands.", "Cover the bowl with cling film or a large cloth and let to leaven in a dry and warm place, until it doubles in size.", "Sprinkle the kitchen bench with flour and knead for a few minutes.", "Roll out the dough into a rectangle.", "Spread with ketchup, sprinkle with oregano, top with the grated cheese and the ""Chouricao"" (spicy sausage).", "Roll like a trunk and cut in moderately thick slices with a good knife.", "Leave the dough for a few more minutes, already on the oven tray, lined with greaseproof paper and brushed with egg yolk. Place in a preheated oven at 180 degrees Celsius, for approximately 25-30 minutes or until cooked."]

* Per serving · 4 servings · Values may vary.

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