How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Spinach Souffle?

You need 7 ingredients. The key ingredients include: 2 (10 ounce) packages frozen chopped spinach, 12 lb grated cheddar cheese, 1 lb cottage cheese, ¼ cup melted butter, and more.

Is Cheese Spinach Souffle suitable as baking & desserts?

Yes, Cheese Spinach Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Spinach Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Spinach Souffle Recipe

Name: Cheese Spinach Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) packages frozen chopped spinach; 12 lb grated cheddar cheese; 1 lb cottage cheese; ¼ cup melted butter; 2 eggs, separated; 2 tablespoons all-purpose flour; ½ teaspoon baking powder

Cheese Spinach Souffle – a delicious recipe with spinach, cheddar cheese, cottage cheese, butter, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (10 ounce) packages frozen chopped spinach
12 lb grated cheddar cheese
1 lb cottage cheese
¼ cup melted butter
2 eggs, separated
2 tablespoons all-purpose flour
½ teaspoon baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6139 kcal
Category
Baking & Desserts

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