How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 9 ingredients. The key ingredients include: ½ cup finely chopped celery, 2 cups finely chopped carrots, ½ cup finely chopped onion, 2 teaspoons olive oil, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup finely chopped celery; 2 cups finely chopped carrots; ½ cup finely chopped onion; 2 teaspoons olive oil; 3 ½ cups chicken broth; 4 cups milk; ½ cup all-purpose flour; ⅛ teaspoon salt; 2 cups grated cheese (preferably old)

Cheese Soup – a delicious recipe with celery, carrots, onion, olive oil, chicken broth, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

½ cup finely chopped celery
2 cups finely chopped carrots
½ cup finely chopped onion
2 teaspoons olive oil
3 ½ cups chicken broth
4 cups milk
½ cup all-purpose flour
⅛ teaspoon salt
2 cups grated cheese (preferably old)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
866 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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