How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 9 ingredients. The key ingredients include: 3 tablespoons butter, 1 1/2 cups chopped celery, 1 cup shredded carrot, 1/2 cup chopped onion, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1 1/2 cups chopped celery; 1 cup shredded carrot; 1/2 cup chopped onion; 5 cups water; 3 chicken bouillon cubes; 1 1/4 cups instant potato flakes; 2 cups milk; 2 cups shredded cheddar cheese

Cheese Soup – a delicious recipe with butter, celery, carrot, onion, water, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 tablespoons butter
1 1/2 cups chopped celery
1 cup shredded carrot
1/2 cup chopped onion
5 cups water
3 chicken bouillon cubes
1 1/4 cups instant potato flakes
2 cups milk
2 cups shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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