How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 8 ingredients. The key ingredients include: 1/2 head cabbage, 1 onion, 2 carrots, 1 c. celery, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head cabbage; 1 onion; 2 carrots; 1 c. celery; 2 potatoes; 8 c. chicken broth (3 cans); 1/2 lb. Velveeta cheese; 3 chicken breasts, cooked and diced

Cheese Soup – a delicious recipe with cabbage, onion, carrots, celery, potatoes, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 head cabbage
1 onion
2 carrots
1 c. celery
2 potatoes
8 c. chicken broth (3 cans)
1/2 lb. Velveeta cheese
3 chicken breasts, cooked and diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1222 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Soup

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