How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 11 ingredients. The key ingredients include: 4 oz. butter, melted, 1 oz. (1/4 c.) finely chopped green onions, 1/2 c. finely chopped celery, 3/4 c. finely chopped carrots, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. butter, melted; 1 oz. (1/4 c.) finely chopped green onions; 1/2 c. finely chopped celery; 3/4 c. finely chopped carrots; 3/4 c. finely chopped potatoes; 1/4 c. all-purpose flour; 3 c. boiling water; chicken base; 1 c. milk; 1 lb. grated cheese; 1/4 tsp. black pepper

Cheese Soup

Eats Now Editorial Team · 2402 kcal · Soups & Stews

Cheese Soup – a delicious recipe with butter, green onions, celery, carrots, potatoes, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cheese Soup

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