How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 8 ingredients. The key ingredients include: 4 chicken bouillon cubes, 1 c. diced celery, 1 c. diced onion, 4 c. water, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken bouillon cubes; 1 c. diced celery; 1 c. diced onion; 4 c. water; 2 1/2 c. diced raw potatoes; 20 oz. pkg. frozen broccoli or cauliflower; 2 cans creamy chicken mushroom soup; 1 (1 lb.) box Velveeta cheese

Cheese Soup – a delicious recipe with chicken bouillon cubes, celery, onion, water, potatoes, frozen broccoli. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 chicken bouillon cubes
1 c. diced celery
1 c. diced onion
4 c. water
2 1/2 c. diced raw potatoes
20 oz. pkg. frozen broccoli or cauliflower
2 cans creamy chicken mushroom soup
1 (1 lb.) box Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Soup

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