How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 9 ingredients. The key ingredients include: 1/2 c. butter, 6 Tbsp. flour, 1 qt. milk, 1 tsp. salt, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 6 Tbsp. flour; 1 qt. milk; 1 tsp. salt; 2 c. American cheese, diced; 1/2 c. celery; 1/2 c. onion, chopped; 1/2 c. carrots, diced; 1 can chicken broth

Cheese Soup – a delicious recipe with butter, flour, milk, salt, American cheese, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. butter
6 Tbsp. flour
1 qt. milk
1 tsp. salt
2 c. American cheese, diced
1/2 c. celery
1/2 c. onion, chopped
1/2 c. carrots, diced
1 can chicken broth

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Quick Info

Servings
4 servings
Calories
989 kcal
Category
Soups & Stews

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Cheese Soup

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