How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 5 ingredients. The key ingredients include: 1 to 2 c. ham, diced, 1 to 2 c. carrots, diced, 1 to 2 c. potatoes, diced, 1/2 brick Velveeta cheese, cut into 1/4-inch slices, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 c. ham, diced; 1 to 2 c. carrots, diced; 1 to 2 c. potatoes, diced; 1/2 brick Velveeta cheese, cut into 1/4-inch slices; 2 Tbsp. cornstarch (in a small glass)

Cheese Soup – a delicious recipe with ham, carrots, potatoes, Velveeta cheese, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 2 c. ham, diced
1 to 2 c. carrots, diced
1 to 2 c. potatoes, diced
1/2 brick Velveeta cheese, cut into 1/4-inch slices
2 Tbsp. cornstarch (in a small glass)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cheese Soup

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