How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 3 c. cooked squash, 1 Tbsp. oil, 1 c. cheese, 6 saltine crackers, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked squash; 1 Tbsp. oil; 1 c. cheese; 6 saltine crackers; salt and pepper to taste; 1 medium onion; 1 Tbsp. margarine; 1 can cream of mushroom soup; 2 eggs

Squash Casserole – a delicious recipe with oil, cheese, crackers, salt, onion, margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. cooked squash
1 Tbsp. oil
1 c. cheese
6 saltine crackers
salt and pepper to taste
1 medium onion
1 Tbsp. margarine
1 can cream of mushroom soup
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Red Enchilada Sauce
Mike'S White Chili
Colombo (Caribbean Meat Stew)
White Chicken Chili (Shelley Owens)

Squash Casserole

How did you like this recipe?

Frequently Asked Questions