How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 9 ingredients. The key ingredients include: 1 qt. water, 2 chicken bouillon cubes, 1 c. chopped celery, 1/2 c. chopped onion, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. water; 2 chicken bouillon cubes; 1 c. chopped celery; 1/2 c. chopped onion; 2 cans cream of chicken soup; 2 1/2 c. diced potatoes; 1 diced carrot; 1 bag California Blend frozen vegetables (cauliflower and broccoli); 1 lb. cheese

Cheese Soup – a delicious recipe with water, chicken bouillon cubes, celery, onion, cream of chicken soup, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 qt. water
2 chicken bouillon cubes
1 c. chopped celery
1/2 c. chopped onion
2 cans cream of chicken soup
2 1/2 c. diced potatoes
1 diced carrot
1 bag California Blend frozen vegetables (cauliflower and broccoli)
1 lb. cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1016 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cheese Soup

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