How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 8 ingredients. The key ingredients include: 3 diced carrots, 1 onion, 1 stick butter, 1/2 (14 oz.) cauliflower and broccoli, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 diced carrots; 1 onion; 1 stick butter; 1/2 (14 oz.) cauliflower and broccoli; 2 cans chicken broth; 1 can cream of potato soup; 16 oz. chopped Velveeta cheese; 1 small carton sour cream

Cheese Soup – a delicious recipe with carrots, onion, butter, cauliflower, chicken broth, cream of potato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 diced carrots
1 onion
1 stick butter
1/2 (14 oz.) cauliflower and broccoli
2 cans chicken broth
1 can cream of potato soup
16 oz. chopped Velveeta cheese
1 small carton sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1138 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Soup

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