How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Souffle Recipe?

You need 7 ingredients. The key ingredients include: 1 c. lowfat milk, 3 Tbsp. butter, 1/4 c. flour, 1/2 tsp. salt, and more.

Is Cheese Souffle Recipe suitable as baking & desserts?

Yes, Cheese Souffle Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Souffle Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Souffle Recipe Recipe

Name: Cheese Souffle Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. lowfat milk; 3 Tbsp. butter; 1/4 c. flour; 1/2 tsp. salt; Few grains cayenne; 1/4 lb. process American cheese; 4 Large eggs, separated

Cheese Souffle Recipe – a delicious recipe with milk, butter, flour, salt, grains cayenne, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. lowfat milk
3 Tbsp. butter
1/4 c. flour
1/2 tsp. salt
Few grains cayenne
1/4 lb. process American cheese
4 Large eggs, separated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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