How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Souffle?

You need 7 ingredients. The key ingredients include: 3 cups croutons, 6-ounces grated cheddar cheese, 6 eggs, 3 cups milk, and more.

Is Cheese Souffle suitable as baking & desserts?

Yes, Cheese Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Souffle Recipe

Name: Cheese Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups croutons; 6-ounces grated cheddar cheese; 6 eggs; 3 cups milk; 1 teaspoon mustard; 1 teaspoon onion powder; Salt and Pepper to taste

Cheese Souffle – a delicious recipe with croutons, cheddar cheese, eggs, milk, mustard, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups croutons
6-ounces grated cheddar cheese
6 eggs
3 cups milk
1 teaspoon mustard
1 teaspoon onion powder
Salt and Pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
931 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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