Cheese Scones

1. 1

   1. Sift flour into large bowl, add baking powder and salt.

2. 2

   2. Slice butter and mix it with flour till it mixture looks like look like coarse crumbs.

3. 3

   3. Add milk, mix with knife or using kitchen machine with dough hook.

4. 4

   4. Roll out dough into rectangular, sprinkle with cheeses. Roll starting with longer side of the dough, cut 2 cm wide slices, place them on baking tray.

5. 5

   5. Brush with milk, sprinkle with dried tomatoes & garlic flakes.

6. 6

   6. Bake in preheated oven, in 200 C degrees, about 12 min.

* Per serving · 4 servings · Values may vary.

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