How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Scones?

You need 6 ingredients. The key ingredients include: 8 oz. self-rising flour, 1/4 tsp. salt, 1 oz. margarine, 4 oz. cheese, and more.

Is Cheese Scones suitable as baking & desserts?

Yes, Cheese Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Scones Recipe

Name: Cheese Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. self-rising flour; 1/4 tsp. salt; 1 oz. margarine; 4 oz. cheese; 1/4 pt. milk; 1/2 tsp. dry mustard

Cheese Scones – a delicious recipe with flour, salt, margarine, cheese, milk, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. self-rising flour
1/4 tsp. salt
1 oz. margarine
4 oz. cheese
1/4 pt. milk
1/2 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Cheese Scones

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