How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Sausage Muffins?

You need 7 ingredients. The key ingredients include: 1/4 lb. or more ground pork sausage, cooked and drained, 1 (3 oz.) pkg. cream cheese, cut in small cubes, 1/2 c. shredded Cheddar cheese, 1/4 c. chopped green onions, and more.

Is Cheese Sausage Muffins suitable as baking & desserts?

Yes, Cheese Sausage Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Sausage Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Sausage Muffins Recipe

Name: Cheese Sausage Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. or more ground pork sausage, cooked and drained; 1 (3 oz.) pkg. cream cheese, cut in small cubes; 1/2 c. shredded Cheddar cheese; 1/4 c. chopped green onions; 1 c. Bisquick mix; 2 large eggs, lightly beaten; 2/3 c. milk

Cheese Sausage Muffins – a delicious recipe with pork sausage, cream cheese, Cheddar cheese, green onions, Bisquick mix, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 lb. or more ground pork sausage, cooked and drained
1 (3 oz.) pkg. cream cheese, cut in small cubes
1/2 c. shredded Cheddar cheese
1/4 c. chopped green onions
1 c. Bisquick mix
2 large eggs, lightly beaten
2/3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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