How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Rolls?

You need 7 ingredients. The key ingredients include: 8 oz. sharp Cheddar cheese, 1 (8 oz.) pkg. cream cheese, 3 buds garlic, pressed, or 3 1/4 tsp. garlic juice, 3/4 c. chopped nuts (optional), and more.

Is Cheese Rolls suitable as soups & stews?

Yes, Cheese Rolls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Rolls Recipe

Name: Cheese Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 8 oz. sharp Cheddar cheese; 1 (8 oz.) pkg. cream cheese; 3 buds garlic, pressed, or 3 1/4 tsp. garlic juice; 3/4 c. chopped nuts (optional); 8 oz. medium cheese; chili powder; cayenne pepper (optional, for more spicy taste)

Cheese Rolls – a delicious recipe with Cheddar cheese, cream cheese, buds garlic, nuts, medium cheese, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 oz. sharp Cheddar cheese
1 (8 oz.) pkg. cream cheese
3 buds garlic, pressed, or 3 1/4 tsp. garlic juice
3/4 c. chopped nuts (optional)
8 oz. medium cheese
chili powder
cayenne pepper (optional, for more spicy taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Rolls

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