How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese raviolis with mushrooms and tomatoes?

You need 6 ingredients. The key ingredients include: 15 frozen cheese ravioli, 2 cup pasta sauce ( I used vodka sauce), 10 sliced baby portabella mushrooms, 4 Sliced roma tomatoes, and more.

Is Cheese raviolis with mushrooms and tomatoes suitable as pasta & noodles?

Yes, Cheese raviolis with mushrooms and tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cheese raviolis with mushrooms and tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese raviolis with mushrooms and tomatoes Recipe

Name: Cheese raviolis with mushrooms and tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 frozen cheese ravioli; 2 cup pasta sauce ( I used vodka sauce); 10 sliced baby portabella mushrooms; 4 Sliced roma tomatoes; 1 cup Italian blend shredded cheese; 1/2 cup Extra sharp cheddar cheese shredded

Try this homemade Cheese raviolis with mushrooms and tomatoes recipe the whole family will love. Made with frozen cheese ravioli, pasta sauce, mushrooms…

This Cheese raviolis with mushrooms and tomatoes relies on simple, everyday ingredients such as frozen cheese ravioli and sliced roma tomatoes. It comes together quickly and makes 4 servings, at about 2196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

15 frozen cheese ravioli
2 cup pasta sauce ( I used vodka sauce)
10 sliced baby portabella mushrooms
4 Sliced roma tomatoes
1 cup Italian blend shredded cheese
1/2 cup Extra sharp cheddar cheese shredded

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Quick Info

Servings
4 servings
Calories
2196 kcal
Category
Pasta & Noodles

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