Cheese-Pumpkin Soup

Name: Cheese-Pumpkin Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sliced green onions; 2 Tbsp. flour; 1/2 tsp. nutmeg; 2 c. milk; 1 (16 oz.) can pumpkin; 2 Tbsp. butter; 1 tsp. seasoned salt; 1/4 tsp. cinnamon; 1 (10 3/4 oz.) can chicken broth; 1 1/2 c. shredded Cheddar cheese

Eats Now Editorial Team · 567 kcal · Soups & Stews

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Cheese-Pumpkin Soup – a delicious recipe with green onions, flour, nutmeg, milk, pumpkin, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. sliced green onions
2 Tbsp. flour
1/2 tsp. nutmeg
2 c. milk
1 (16 oz.) can pumpkin
2 Tbsp. butter
1 tsp. seasoned salt
1/4 tsp. cinnamon
1 (10 3/4 oz.) can chicken broth
1 1/2 c. shredded Cheddar cheese

1
In large, heavy saucepan, lightly saute green onions in butter.
2
Stir in flour, seasoned salt, nutmeg and cinnamon. Remove from heat.
3
Add milk and chicken broth.
4
Cook, stirring, about 15 minutes, until thickened.
5
Blend in pumpkin.
6
Simmer 5 minutes longer, stirring frequently.
7
Add cheese; stir until melted.
8
Ladle into soup bowls.
9
Top each serving, if desired, with a slice of tomato, sprinkled with cheese and green onions (optional).

567

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. sliced green onions, 2 Tbsp. flour, 1/2 tsp. nutmeg, 2 c. milk, and more.

Yes, Cheese-Pumpkin Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
567 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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