Warm up with this hearty Jamaica Oxtail Stew recipe. Made with white beans, freshly rendered lard, beef oxtails and garlic. Easy step-by-step instructio…
This Jamaica Oxtail Stew relies on simple, everyday ingredients such as dried small white beans, beef oxtails, garlic, peeled and crushed and medium yellow onion, diced. It comes together quickly and makes 4 servings, at about 926 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026