How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Puffs?

You need 9 ingredients. The key ingredients include: 1 pkg. phyllo dough or Pepperidge Farm puffed pastry, 2 eggs, 1 medium onion, chopped, 1/2 lb. Feta cheese, and more.

Is Cheese Puffs suitable as general?

Yes, Cheese Puffs falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Puffs Recipe

Name: Cheese Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. phyllo dough or Pepperidge Farm puffed pastry; 2 eggs; 1 medium onion, chopped; 1/2 lb. Feta cheese; 8 oz. pkg. cream cheese; 1/2 pkg. frozen spinach; 2 Tbsp. parsley; 1 Tbsp. dill; dash of salt and pepper

Cheese Puffs – a delicious recipe with phyllo dough, eggs, onion, Feta cheese, cream cheese, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. phyllo dough or Pepperidge Farm puffed pastry
2 eggs
1 medium onion, chopped
1/2 lb. Feta cheese
8 oz. pkg. cream cheese
1/2 pkg. frozen spinach
2 Tbsp. parsley
1 Tbsp. dill
dash of salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
General

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Cheese Puffs

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