Bake this irresistible Cheese Pudding at home. Made with bread, butter, grated cheese and red pepper. Easy step-by-step instructions included.
This Cheese Pudding relies on simple, everyday ingredients such as cubed bread, remove crusts, melted butter, grated cheese (mild cheddar) and red pepper. It comes together quickly and makes 4 servings, at about 726 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheese Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026