How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Pudding?

You need 6 ingredients. The key ingredients include: 8 slices white bread, 1/2 lb. processed cheese, 1/2 tsp. Grey Poupon mustard, 1 stick butter, softened, and more.

Is Cheese Pudding suitable as baking & desserts?

Yes, Cheese Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Pudding Recipe

Name: Cheese Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices white bread; 1/2 lb. processed cheese; 1/2 tsp. Grey Poupon mustard; 1 stick butter, softened; 4 eggs, well beaten; 2 1/2 c. whole milk

Cheese Pudding – a delicious recipe with white bread, processed cheese, mustard, butter, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 slices white bread
1/2 lb. processed cheese
1/2 tsp. Grey Poupon mustard
1 stick butter, softened
4 eggs, well beaten
2 1/2 c. whole milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
665 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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