How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Pound Cake?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 3 c. cake flour, sifted once, 3 sticks oleo, 3 c. sugar, and more.

Is Cheese Pound Cake suitable as baking & desserts?

Yes, Cheese Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Pound Cake Recipe

Name: Cheese Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 3 c. cake flour, sifted once; 3 sticks oleo; 3 c. sugar; 1 1/2 tsp. vanilla; dash of salt; 6 eggs (large)

Cheese Pound Cake – a delicious recipe with cream cheese, cake flour, oleo, sugar, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) pkg. cream cheese
3 c. cake flour, sifted once
3 sticks oleo
3 c. sugar
1 1/2 tsp. vanilla
dash of salt
6 eggs (large)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1657 kcal
Category
Baking & Desserts

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Cheese Pound Cake

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