How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Potato Casserole?

You need 9 ingredients. The key ingredients include: 1 (2 lb.) pkg. hash browns, 1 (8 oz.) French onion dip, 1 large jar Cheez Whiz, 1 (8 oz.) sour cream, and more.

Is Cheese-Potato Casserole suitable as soups & stews?

Yes, Cheese-Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese-Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Potato Casserole Recipe

Name: Cheese-Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. hash browns; 1 (8 oz.) French onion dip; 1 large jar Cheez Whiz; 1 (8 oz.) sour cream; 1 can cream of chicken soup; 3/4 c. melted margarine; pepper to taste; 2 c. crushed corn flakes; 6 Tbsp. melted margarine

Cheese-Potato Casserole – a delicious recipe with hash browns, onion, sour cream, cream of chicken soup, margarine, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (2 lb.) pkg. hash browns
1 (8 oz.) French onion dip
1 large jar Cheez Whiz
1 (8 oz.) sour cream
1 can cream of chicken soup
3/4 c. melted margarine
pepper to taste
2 c. crushed corn flakes
6 Tbsp. melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Soups & Stews

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Cheese-Potato Casserole

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