How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese, Pepperoni, Veggie Casserole?

You need 10 ingredients. The key ingredients include: 2 c. broccoli flowerets (fresh or frozen), 1 c. carrot slices, 1/4 c. margarine, 2 c. summer squash slices, and more.

Is Cheese, Pepperoni, Veggie Casserole suitable as vegetarian?

Yes, Cheese, Pepperoni, Veggie Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheese, Pepperoni, Veggie Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese, Pepperoni, Veggie Casserole Recipe

Name: Cheese, Pepperoni, Veggie Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. broccoli flowerets (fresh or frozen); 1 c. carrot slices; 1/4 c. margarine; 2 c. summer squash slices; 1 lb. Velveeta, cubed; 3/4 c. half and half cream; 1 tsp. oregano; 1/4 lb. pepperoni, chopped; 2 c. corkscrew noodles, colored and cooked; 1/3 c. grated Parmesan cheese

Try this homemade Cheese, Pepperoni, Veggie Casserole recipe the whole family will love. Made with broccoli flowerets, carrot, margarine and cream. Easy…

This Cheese, Pepperoni, Veggie Casserole relies on simple, everyday ingredients such as carrot slices, margarine, summer squash slices and velveeta, cubed. It comes together quickly and makes 4 servings, at about 667 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese, Pepperoni, Veggie Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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