Cheese Pennies

1. 1

   In a medium bowl, knead together butter, all-purpose flour, Cheddar cheese and dry onion soup mix.

2. 2

   Divide into two equal portions.

3. 3

   Form each portion into a log shape.

4. 4

   Wrap with wax paper.

5. 5

   Chill at least 1 hour in the refrigerator, until firm.

6. 6

   Preheat oven to 350 degrees F (175 degrees C).

7. 7

   Cut the log shapes into slices approximately 1/4 inch thick.

8. 8

   Arrange slices in a single layer on a large baking sheet.

9. 9

   Bake 20 to 25 minutes in the preheated oven, or until lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.