How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Pecan Wafers?

You need 6 ingredients. The key ingredients include: 1 lb. extra-sharp white or yellow Cheddar cheese, grated, 1 c. (2 sticks) unsalted butter (at room temperature), 2 c. all-purpose unbleached flour, 1 c. pecans, finely chopped, and more.

Is Cheese Pecan Wafers suitable as general?

Yes, Cheese Pecan Wafers falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Pecan Wafers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Pecan Wafers Recipe

Name: Cheese Pecan Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. extra-sharp white or yellow Cheddar cheese, grated; 1 c. (2 sticks) unsalted butter (at room temperature); 2 c. all-purpose unbleached flour; 1 c. pecans, finely chopped; 1/2 tsp. salt; 1/8 tsp. cayenne or to taste

Cheese Pecan Wafers – a delicious recipe with white, unsalted butter, all-purpose unbleached flour, pecans, salt, cayenne. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. extra-sharp white or yellow Cheddar cheese, grated
1 c. (2 sticks) unsalted butter (at room temperature)
2 c. all-purpose unbleached flour
1 c. pecans, finely chopped
1/2 tsp. salt
1/8 tsp. cayenne or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1737 kcal
Category
General

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Cheese Pecan Wafers

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